Slice of Fit

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Vegetable Sides

Roasted Turkey Breast Steaks with Broccoli

Roasted Turkey Breast Steaks with Broccoli

By on March 28, 2016

I have to tell you, Turkey is one of my favourite ingredients to cook with. Turkey breast steaks are so tender and protein-rich that it’s always a pleasure to cook them. Because they are almost fat-free, they cook incredibly simple and fast and can be the foundation of many amazing recipes. Today we’re making one […]

Healthy Avocado Tuna Salad

Healthy Avocado Tuna Salad

By on March 20, 2016

Who doesn’t love tuna? As I’ve told you before, it’s one of the most delicious and amazing ingredients of this world. It’s so yummy and rich in nutrients, yet very inexpensive! Tuna is amazing for your muscles and the biggest of your muscles – The HEART!! It’s a great source of omega-3 fatty acids which […]

How To: Oven Baked Sweet Potatoes

How To: Oven Baked Sweet Potatoes

By on January 4, 2016

Happy New Year, Slice of Fit! I am sure this will be a great year and with meals like this, why wouldn’t it be! Today we’re making some amazingly delicious sweet potato chips. But hang on, we’re not frying this, we are BAKING THEM!! Yep, that’s right! We are baking them and we are making […]

George Foreman Grilled Salmon with Cherry Tomatoes and Mushrooms

By on December 28, 2015

Salmon is one of the most special and popular fish. Looking at its nutritional content, it is easy to see why. Salmon is a wonderful source of high-quality protein, minerals and vitamins (including potassium, selenium and vitamin B12) and omega-3 fatty acids. The existence of so many vital nutrients in this wonderful superfood makes it […]